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Honey Chilli Potatoes

Posted on September 11, 2017February 15, 2019 by bestiesnotepad

I’ve always been more into snacks than main course or desserts for that matter. Somehow, I love to try out different snacks and appetizers. By trying, I mean both – in my kitchen and in my tummy! Honey chilli potatoes is one of my all time favorite snacks since like forever. And not just mine, V’s too.

We both are good at cooking this dish and have some friends who relish it since our college days. Writing this one down for one such friend of ours – Shilpa! Try it out girl!

Honey Chilli Potatoes

  • Servings: 2
  • Time: 30mins
  • Difficulty: easy
  • Print

This is a tangy appetizer which has a sweet and spicy flavor to it.


For Frying

Ingredients

  • 2 large potatoes
  • 2 tbsp cornflour
  • 1 tbsp chilli sauce
  • 1 tbsp tomato ketchup
  • 1 tsp chilli flakes
  • 1 tsp finely chopped garlic
  • Oil for frying
  • Salt to taste

For Sauce

Ingredients

  • 2 tbsp cooking oil
  • 1 tbsp ginger garlic paste
  • 2 tbsp tomato ketchup
  • 1 tbsp honey
  • 1 tbsp sesame seeds
  • 1/2 tsp black pepper powder
  • 1/2 tsp salt

Method

Directions

  1. Cut the potatoes in thick wedges or fries shape. Put them in bowl of salted water and keep soaked for 15-20 mins. Drain the potatoes completely.
  2. Mix all the ingredients mentioned in frying section except for oil and make a powdery mixture. Add the potatoes in this mixture and coat nicely.
  3. Heat oil in a wok for frying. Fry the potatoes till golden brown and keep aside on an absorbent paper.
  4. Now heat oil in a pan for making the sauce. Add ginger garlic paste and cook for 30 seconds.
  5. Add tomato ketchup and honey to this.Add sesame seeds, black pepper powder and salt. Saute for 1 minute.
  6. The sauce is ready, add fried potatoes to this and coat well.


Honey chilli potatoes are ready to be served. We love it, hope you love it too!

A | XOXO

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11 thoughts on “Honey Chilli Potatoes”

  1. Shilpa says:
    September 11, 2017 at 11:05 am

    These Honey Chilli Potatoes are always a big hit. Thanks to your recipe :* :*

    Reply
  2. bestiesnotepad says:
    September 11, 2017 at 2:27 pm

    It’s been time I made these, thanks for reminding Shilpa 😉

    Reply
  3. disorientedmom says:
    September 12, 2017 at 12:19 am

    Looks amazing!!

    Reply
  4. Carolyn says:
    September 12, 2017 at 4:31 am

    This looks fantastic! yum!

    Reply
  5. Jeni Hann says:
    September 12, 2017 at 5:56 am

    Looks tasty thanks!!

    Reply
  6. Karla Cruzado | The Wise Lark says:
    September 12, 2017 at 6:29 am

    Looks delicious. This is making me hungry especially today that I’m stuck indoors because of the storm huhu!

    Reply
  7. Marianthi || blurpixels says:
    September 12, 2017 at 12:27 pm

    I am looking for such easy and tasty recipes and I am so happy for reading this one. I am going to try it soon!! 🙂

    Reply
  8. Tovah says:
    September 12, 2017 at 8:30 pm

    This looks delicious!!

    Reply
  9. Pupe says:
    September 18, 2017 at 1:02 pm

    Look so yum! Need to try at home !

    Reply
    1. bestiesnotepad says:
      September 18, 2017 at 5:14 pm

      Yes you do ☺

      Reply
  10. furtdsolinopv says:
    May 8, 2018 at 8:12 pm

    Hello very cool website!! Guy .. Excellent .. Superb .. I will bookmark your blog and take the feeds additionally?KI am satisfied to find so many helpful information here in the put up, we need develop extra strategies in this regard, thank you for sharing. . . . . .

    Reply

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