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Soup Week: Clear Vegetable Soup

Posted on November 8, 2017February 15, 2019 by bestiesnotepad

Hello All!

Here we are with our second recipe of Soup Week – Clear Vegetable Soup.

This is one of the simplest and healthiest of all the soups. For most part of it, you simply have to toss in all the vegetables available in your refrigerator with few spices in a pan and you’re ready with much healthy and soulful treat!

I won’t stretch this further and will get straight to the recipe.

Clear Vegetable Soup

  • Servings: 4
  • Time: 30mins
  • Difficulty: easy
  • Print

Ingredients

  • 1/2 cup diced yellow/green/red bell peppers
  • 1/4 cup diced cottage cheese/tofu
  • 1/4 cup finely chopped green beans
  • 1/4 cup cauliflower florets
  • 1/4 cup diced button mushrooms
  • 1/4 cup finely chopped carrots
  • 1/4 cup sweet corn
  • 1/4 cup peas
  • 1 tbsp finely chopped ginger and garlic
  • 1/4 cup chopped onions
  • 2 tbsp butter
  • Water
  • salt and black pepper to taste
  • 1 tsp corn starch powder

For Garnishing

Scallions/Spring Onions

Directions

  1. On high flame, heat butter in a pan, add ginger and garlic and sauté for few minutes.
  2. Add in onions and sauté for few more minutes.
  3. Add all the vegetables except cottage cheese/tofu and saute till the vegetables are almost done.
  4. Add cottage cheese/tofu and saute another couple of minutes.
  5. Once all the vegetables are cooked, add enough water to attain a soup consistency. I would keep water slightly more than required consistency as corn starch will reduce the amount of water.
  6. Add in salt and black pepper and boil the vegetables for few minutes.
  7. Add corn starch mixed in 2 tbsp of water to the boiling vegetables and keep stirring until the soup attains a thick consistency. You can adjust the quantity of water at this time. And its done!
  8. Garnish with scallions and enjoy hot!

    Notes
  • I mentioned the list of vegetables I used. You can use any vegetables as per your liking.
  • To extend the flavor and add spice to the soup, you can add some soy sauce and chili sauce to the soup.

Soups make winters all the more warm and lovely. We hope this soup makes a way to your regular menu.

Happy Winters!

A | XOXO

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25 thoughts on “Soup Week: Clear Vegetable Soup”

  1. MyVeteranWoman says:
    November 8, 2017 at 4:25 pm

    This dish would be perfect for dinner today because the weather dropped 20 degrees from yesterday!

    Reply
    1. bestiesnotepad says:
      November 8, 2017 at 9:54 pm

      Couldn’t agree more😊

      Reply
  2. Jane says:
    November 8, 2017 at 5:16 pm

    Yummy yummy. Fall is here and I am all about the soups! I can’t wait to get started with this recipe.

    Reply
    1. bestiesnotepad says:
      November 9, 2017 at 6:52 am

      You might want to check all the soup recips in the ongoing week 🙂

      Reply
  3. Jem says:
    November 9, 2017 at 2:02 am

    Yummy! I could totally use some delicious soup recipe now that it’s so cold here.

    Reply
    1. bestiesnotepad says:
      November 9, 2017 at 6:53 am

      We are sharing some soup recipes we like this week, you might be interested! 🙂

      Reply
  4. Pingback: Soup week: Tomato Soup – Besties Notepad
  5. Diana Tidswell says:
    November 9, 2017 at 10:04 am

    Oh my goodness! It’s really looks good! Perfect for cold days, I’ll have to try this recipe!

    Reply
    1. bestiesnotepad says:
      November 9, 2017 at 10:07 am

      Tasty and healthy!
      Let us know how you like it 😊

      Reply
  6. pinkrimage (@pinkrimage) says:
    November 9, 2017 at 11:43 am

    I love a hearty soup with all the vegetables and paired up with a crisp bread!

    Reply
    1. bestiesnotepad says:
      November 10, 2017 at 6:29 am

      We too 😊

      Reply
  7. Courtney Blacher says:
    November 9, 2017 at 12:16 pm

    Only 30 mins for this delicious meal! I will definitely try to make this soup.

    Reply
    1. bestiesnotepad says:
      November 9, 2017 at 12:20 pm

      Hope you like it Courtney 😊

      Reply
  8. Shell says:
    November 9, 2017 at 12:27 pm

    This looks like a delicious and super healthy meal for fall! I’m always looking for new recipes to try on my family …

    Reply
    1. bestiesnotepad says:
      November 10, 2017 at 6:29 am

      We hope you like it 🙂

      Reply
  9. Belinda says:
    November 9, 2017 at 1:49 pm

    My kids love soup! going to add this to the recipe book for them!

    Reply
    1. bestiesnotepad says:
      November 10, 2017 at 6:33 am

      It’s a great addition to kids menu as this one is super healthy too 🙂

      Reply
  10. Elisha Fernandez says:
    November 9, 2017 at 10:32 pm

    This looks like such a yummy recipe! I’ll definitely add tofu in mine.

    Reply
    1. bestiesnotepad says:
      November 10, 2017 at 6:29 am

      Thank you Elisha 🙂

      Reply
  11. Emely Roman says:
    November 9, 2017 at 10:35 pm

    What a delicious and light looking soup! Right now it’s the perfect weather for soups. I am actually in the middle of cooking one for the next couple of days.

    Reply
    1. bestiesnotepad says:
      November 10, 2017 at 6:28 am

      Thank you Emely 😊
      We are currently running a soup week at besties, you might want to check out other recipes too 🙂

      Reply
  12. Claire (@clairebeary94) says:
    November 10, 2017 at 6:02 am

    That vegetable soup looks so delicious, warm and healthy! I would love some.

    Reply
    1. bestiesnotepad says:
      November 10, 2017 at 6:27 am

      Thank you Claire 😊

      Reply
  13. disorientedmom says:
    November 12, 2017 at 12:12 pm

    It’s been in the 20s at night here, this looks perfect for cold evenings when it’s dark before 6pm!

    Reply
  14. Brown Sugar says:
    November 12, 2017 at 9:55 pm

    There is nothing like a good soup! Honestly, vegetable soup is one of my favorites!

    Reply

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